6 cups of cooked chickpeas
1 lemon juiced
5-6 cloves of garlic, minced
1 cup extra virgin olive oil
1 teaspoon of coriander powder
4 tablespoons of sesame seeds, ground (optional)
Salt to taste
Use a food processor to combine all ingredients and adjust liquid as needed by adding a little water if needed. Serve with your favorite bread of chips.
Easy to make recipe, and always better home made and fresh.